My homemade sour ciabatta loaves are flavorful and delicious Italian-style breads made from my own yeasty aged Biga (Italian for bread starter). They are great sliced and toasted with butter for a snack, OR slice the entire loaf length-wise, top both halves with your favorite toppings and bake for 10 minutes at 420F, to make the best Garlic Bread or Flat-Bread Pizzas you’ve ever tasted! Prego! - Ciaccio
Feeds 2-4 people. THIS IS A FRIENDS-ONLY ITEM. It is not available to the general public. It is available pick-up in Silver Lake, Los Angeles within 3-5 days of the order, or hand delivery within 20 miles of the 90027 zip code can be arranged. Order will be cancelled if pick-up or delivery cannot be coordinated via the email you provide.